Sanelli knife for slaughtering and processing raw meat

The Sanelli knife is ideal for butchering and processing raw meat. Its rigid blade ensures precision and ease of use. The ergonomic handle in non-slip material ensures a firm and comfortable grip during use. Made with high-quality materials, this knife is a must-have for those who work with meat.

Characteristics:

• Rigid blade
• Ergonomic handle in non-slip material
• Ideal for slaughtering and processing raw meat

Add the Sanelli knife to your kitchen utensil set and enjoy precision and convenience when preparing your favorite recipes.