Heavy Elastic Net for Curing Sausages Double Weave

The Ingroferr brand heavy elastic net for seasoning sausages is made of cotton and evilene, making it perfect for packaging cured meats such as bacon. This net has a double horizontal weave and a vertical thread that allows the cured meat to season optimally, ensuring long-term conservation. Available in white/red, this food net is an essential accessory for those who want to store their cured meats safely and effectively.

Characteristics:

• Cotton and evilene food net
• Suitable for packaging cured meats such as pancetta
• Double horizontal weft and one vertical thread
• Color white/red

Buy now the heavy elastic net for seasoning sausages of the Ingroferr brand and ensure optimal conservation of your cured meats.