Description
1-bottom springform cake mould
Brand: Ingroferr
Description: Cake mold with non-stick coating, resistant to high oven temperatures. It is recommended to butter/oil and flour the bottom and edges of the mold for better cooking. Equipped with a practical hinge to open the edge and facilitate the extraction of the cake.
Characteristics:
- Non-stick coating
- Resistant to high oven temperatures
- Zipper to open the edge
Directions for use:
Before using, butter/oil and flour the bottom and sides of the pan. Use the hinge to open the edge and make it easier to remove the cake.
Keywords:
Cake Mold, Springform, Non-Stick, High Temperature Resistant, Ingroferr
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